Sustainable Hospitality
Sustainability in the Hospitality Industry - By Anjusha Chemmanur and Céline Fenech
According to data from a recent Deloitte European Hospitality Industry Conference industry survey, only half of the respondents see 'climate change disruptions' as high risks this year or in a one to three year timescale, while only 39% indicated that 'non-compliance with the growing sustainability agenda' is a risk over the same time period.