Inman joins the team after four years at the 360-room Hilton Santa Barbara Beachfront Resort and Juniper Cupertino, Curio Collection by Hilton.
She most recently served as CEO of the American Beverage Association (ABA) and prior to ABA was the president and CEO of the American Hotel & Lodging Association (AHLA).
Over the last decade, Slippoy has served as general manager of Westminster Hotel & Catering Hall in Livingston, New Jersey and opening general manager of Lex Hotel NYC, EVEN Hotel New York - Midtown East, an IHG Hotel, and most recently, Thompson Central Park New York.
Most recently, Kukreja served as general manager of The Oasis at Death Valley Resort in California overseeing a multi-million-dollar renovation.
Caska joined Hilton in 2014, serving as director of restaurants & lounges at New York Hilton Midtown before moving across town to Millennium Hilton New York One UN Plaza as director of food & beverage, hotel manager and most recently, general manager.
Previously, Dwyer was the general manager of the iconic 1,878-room New York Hilton Midtown, home to New York City's largest hotel meeting space footprint and ballroom.
Hess most recently held roles as Director of Front Office Operations and Director of Rooms at South Florida's renowned Waldorf Astoria Boca Raton Resort & Club and Waldorf Astoria Boca Beach Club, respectively.
A 29-year hospitality veteran, Kunkel joins the hotel from the award-winning Hilton Houston Post Oak by the Galleria where he's served as general manager since 2019.
Signia by Hilton Atlanta announced Teri Agosta has been appointed general manager of the new 975-room hotel, located at Georgia World Congress Center.
Hilton (NYSE: HLT) today announces three senior appointments in its EMEA corporate F&B team with the hiring of Hannah Davies, senior director of F&B brand development, EMEA, Felix Hartmann, regional director of F&B, Continental Europe and Richard Raven, regional director of F&B, UK, Israel & Ireland, who has taken on this new, permanent role within the team.